Vegan sea moss broth

Looking for a new recipe to try out with Simply Sea Moss? Look no further than this delicious Sea Moss Vegan Broth!

This recipe for making the sea moss broth crosses the t’s and dots the i’s and you can certainly thrive with a lovely jar of this good stuff stocked up!

Ingredients

This recipe is super simple to make and includes a scoop of our Simply Sea Moss powder, along with a lineup of tasty ingredients that are sure to make your taste buds dance. You’ll need:

• 3 large carrots
• 1/3 cup of dried chickpeas
• 2 garlic cloves (leave the skin on for a stronger flavor)
• 3 celery ribs
• 1 large onion
• 75g of dried shiitake mushrooms
• 1 can of whole tomatoes (juice removed)
• 10 cups of water

How to Make Vegan Sea Moss Broth

Simply toss them all into a slow cooker for 2 hours and let the magic work with the plant juices powering your bowl of sizzling vegan broth!

So why not give this recipe a try and taste the magic of Simply Sea Moss for yourself?