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Simply seaweed

Seaweed is a marine algae rich in nutrients like vitamins and minerals. It’s used in food, cosmetics, medicine, and fertilizers. It's eco-friendly as it grows without soil, freshwater, or pesticides

Different type of seaweed

Red algae
Rhodophyta
Red algae
Red algae are unique plants that live in water and have a red color due to special pigments. They are used to make natural dyes, are healthy to eat, and provide food and shelter for animals in the ocean. Red algae also help our planet by absorbing carbon dioxide and using it to grow.
Brown algae
Phaeophyceae
Brown algae
Brown algae, or Phaeophyceae, are seaweeds with a unique brown color found in oceans. They are valuable to the food, cosmetics, and medical industries due to alginates, a useful compound they contain. Brown algae also benefit the environment by providing habitats for marine animals and absorbing carbon dioxide.
Green algae
Chlorophyta
Green algae
Green seaweed, or Chlorophyta, gets its green color from chlorophyll. Its compounds are used in pharmaceuticals, nutraceuticals, and agriculture. Ulva, a common species, aids in heavy metal bioremediation, helping remove pollutants and support a circular economy.

The benefits OF Seaweed

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